Stuffed Naan. However, this stuffed naan recipe does not call for any tandoor i.e. Bake 6 to 8 minutes. Repeat until all the Naan have been baked. Put the Naan on the baking sheet. Brush the top of the rolled Naan with melted Ghee. Stuffed Keema Naan Recipe Sana Rasheed Thursday, July 09, 2020 Baking Breakfast Lunch or Dinner Mutton and Beef Non Veg Paratha and Roti Stuffed Keema Naan | Keema Naan is a popular type of bread from Pakistani cuisine, such a delicious and spiced stuffed bread and is majority enjoyed with different variations of veggies, daal or meat of their choice Stuffed Naan Recipe with step by step pictures- Flaky leavened flatbread with a scrumptious filling is a stuffed naan.Generally, naan is prepared using yeast, only all-purpose flour and is cooked in an earthen oven. Press the chopped cilantro leafs onto the surface. Prep Time 2 hours. Total Time 2 hours 30 minutes. Cook Time 30 minutes. This stuffed Keema Naan recipe is an absolute treat - just like the Naans served at the restaurants! Wet you hand and lightly brush the top of the Naan. Sprinkle some cilantro evenly on the surface as garnish. Ingredients For the Naan dough. earthen oven and yeast. Grease a baking sheet.
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